Looking for a creative low-carb pizza alternative? This innovative cabbage pizza recipe transforms humble red cabbage into crispy, satisfying pizza bases topped with savory bacon, cheese grillers, and melted cheese.
Cabbage Recipe
Ingredients
- 1 whole red baby cabbage
- 10 cherry tomatoes (approximately)
- 1 cup bacon bits or whole bacon cut into pieces
- 2-3 cheese grillers
- 1 cup cheddar cheese grated
- 1 cup mozzarella cheese grated
- Fresh herbs optional, for garnish
- Olive oil
For the Paste
- 1 tablespoon BBQ sauce
- 1 teaspoon tomato sauce
- 1 teaspoon mayonnaise
- Salt and pepper to taste
Instructions
- Preheat the oven to 180°C.
- Cut the cabbage into pieces resembling pizza bases; this should yield approximately 4 pieces
- Season the cabbage pieces with salt and pepper, then drizzle them lightly with olive oil.
- Spread your chosen paste evenly over each cabbage base.
- Lightly fry the cheese grillers and bacon, then cut them into small, bite-sized pieces.
- Generously arrange the cooked cheese grillers and bacon pieces on top of the cabbage bases.
- Slice cherry tomatoes in half and scatter them over the toppings.
- Finish by sprinkling the bases with your selected cheeses.
- Place the prepared bases in the preheated oven and bake for 12 minutes, or until the cheese is melted and golden brown.
Did you whip up this delightful dish?
Feel free to share your experience with me! Leave a comment down below and give a shoutout to @neliswa_daily on Instagram, Twitter, or TikTok.
